Diabetes, a poorly structured diagnosis
Why do so many victims suffer and
suffer and die?
JOSÉ DE JESÚS TEJADA MAURY (*)
«If we do not expel the dogma of
the academy, we will never defeat obscurantism»
(José Tejada Maury)
According to the infographs of the
World Health Organization, there are currently 422 million adults with diabetes
in the world, which corresponds to 1 in 11 people.
What is diabetes for the academic world and for society in general?
Diabetes is another concept that
needs to be re-evaluated. Academic dogma defines diabetes as an irreversible
chronic condition when the body loses its ability to produce enough insulin or
to use it effectively.
A reference scale is established
according to studies between 70 and 100 milligrams per deciliter; it is
considered normal, a level between 100 and 125 milligrams per deciliter,
depending on the time of taking food and the time when the tests are done, and
a level of 126 milligrams per deciliter to diagnose that diabetes is suffered.
According to the protocol
classification there are the following types of diabetes:
Type 1 diabetes: the body does
not produce enough insulin.
Type 2 diabetes: the body
produces insulin but does not use it properly.
Gestational diabetes: a temporary
condition during pregnancy.
We must be careful in these
interpretations and consider that if the pancreas supplies the insulin hormone
it is in order to catalyze glycolysis, that is; insulin does not regulate the
amount of glucose in the bloodstream but accelerates its combustion.
How is the patient determined to classify according to the clinical
analysis?
Any health professional can
diagnose diabetes, prediabetes, and gestational diabetes through blood tests.
Blood tests show if the blood glucose level, also called blood sugar, is too
high.
Who should be tested for diabetes?
Anyone who has symptoms of
diabetes should be examined to detect the disease. Some people will not have
symptoms, but they may have risk factors for diabetes and should be examined.
The tests allow health professionals to detect diabetes earlier and work with
their patients to manage the disease and prevent its complications.
The tests also allow health
professionals to detect prediabetes. Lifestyle changes aimed at losing a
moderate amount of weight, if you are overweight, can help to slow or prevent
type 2 diabetes.
Diabetes type 1
Testing for type 1 diabetes is
almost always done for people who have symptoms of the disease. Doctors often
diagnose type 1 diabetes in children and young adults, because type 1 diabetes
can be hereditary. A study called Trial Net offers tests to family members of
people who suffer from the disease, even if they have no symptoms.
Type 2 diabetes
Experts recommend routine tests
to detect type 2 diabetes if you are over 45 years of age, or between 19 and 44
years old and overweight or obese. One or more of the risk factors for diabetes
is a woman who has had gestational diabetes.
Although type 2 diabetes occurs
more frequently in adults, it can also occur in children. Experts recommend
screening children between 10 and 18 who are overweight or obese and at least
two of these other risk factors for diabetes: low birth weight; her mother had
diabetes during her pregnancy; any risk factor mentioned in the risk factors
for type 2 diabetes.
Gestational diabetes
All pregnant women who are not
previously diagnosed with diabetes should be screened for gestational diabetes.
If you are pregnant, you should have a glucose tolerance test between 24 and 28
weeks of pregnancy.
Do the tests measure blood glucose or the amount of insulin in the
blood?
We leave an inconsistency
classification type 1 and type 2: according to the first, the body does not
produce enough insulin; for the other case, the body produces it but does not
know how to use it, that is, there is a scientific vacuum here, because there
is no precision in this regard, semantically it seems to redound in the same,
that is, a diabetic pleonasm, if it is that this expression can be used for
this protocol case.
What is the basis of the academic
and scientific world to say that the body does not know how to use insulin?
Will there be a laboratory analysis? bioclinical ratorio that has measured the
amount of insulin in the blood to be able to affirm that for type 1 diabetes
the body does not produce enough insulin? And something more serious: how is it
confirmed and explained with elements of judgment to justify that the body does
not use insulin properly for type 2 diabetes? The issue is complicated because
only the amount of glucose in the blood is being measured and not amount of
insulin in blood; therefore, these protocol classifications of these types are
inconsistent because we are talking about the study of blood glucose and not
insulinometry.
Therefore, everything that has
been said and done about diabetes, both the protocol procedures to diagnose and
classify the types of diabetes lack scientific basis.
What
would be the way to get oriented in the true cause of the problem?
We would have to ask ourselves why the amount
of glucose in the blood exceeds the standard values and we would have to look
for them not in the supply of insulin from the pancreas, but in the mechanism
that regulates the transit of glucose from the blood to the place where the
glucose receptors are: why is its flow slowed down? Why is blood glucose
clogging? Why is your delay, knowing according to the metabolic path that your
destination is the liver?
Glucose is the fuel used by the body, that is,
the body's gasoline for cells to do their work: just like a vehicle, it uses
fuel for its operation. Following with the metaphor: let's think about the
vehicle's carburetor, which is the device in which air and fuel mixtures are
made for the combustion of the engine. If the carburetor is saturated with
fuel, it drowns (it is a vulgar term used in automobile mechanics), the engine
does not start and then the mechanic proceeds to correct the fault allowing the
carburetor of the vehicle does not get excess fuel.
It is similar to the one that occurs in the
human body: if the cell gets too much fuel it drowns, it does not work well,
this is proven when the patient adopts a change of lifestyles and in their
food. Therefore the problem lies in finding the origin of diabetes not in the
pancreas, but in the metabolic route of glucose in the blood and its transit
between the liver and the kidneys, that is to find out why the abnormal
percentage of glucose is maintained (fuel) in the blood, why its circulation is
being delayed, what mechanism causes its return to be slow towards the liver.
Therefore, we must keep in mind that the liver is the one that removes the
excesses of glucose in the blood, this according to the cycle of glucose and
the functions of the liver.
Glucose homeostasis results from the
interrelations of metabolic pathways. That is, in the case of diabetes, the
mechanisms of glucose entry and exit must be checked and this is done in the
liver and not in the pancreas.
It is detected that insulin or
oral hypoglycaemic agents ensure that glycolysis is carried out only at
cellular level accelerating its combustion, never do so to regulate the amount
of glucose in the blood, because excess glucose in the blood is removed by the
liver, which is where the glucose receptors are located and thus maintaining
homeostasis inside of the glucose cycle adjusting it to the organism's
biological clock.
The solution is to allow the
return to be done normally not including retardants in our diet as market
strategies, since the use and commercialization of artificial sweeteners was
authorized in the year 1980 the percentage of diabetics increased by more than
300% in the decade between 1980 and 1990, especially a large market opened to
«insulin sint tica produced with biotechnology 'This was established palliative
big business for the pharmaceutical industry as a profitable synergy formed.
Today the percentage of diabetics, according to the WHO, has increased by 400%
globally.
When a patient through
alternative therapy is given a supplement, or some therapeutic phyto, it is
noted the lowering of blood glucose in the bloodstream , which indicates that
the issue is not in the insulin, but we are dealing with a problem at the liver
level and that is what we have to analyze to be able to locate the problem
well: regulate the glucose output from the bloodstream and not block the
pathways metabolic access at the liver level so that its transit through the
bloodstream is adjusted to glucose homeostasis and return to the liver without
any setback or obstacle. The blood glucose supply of the diabetic patient comes
from their food intake due to anxiety (polyphagia), since the high viscosity of
blood plasma does not allow nutrients to reach the cell in a normal way. Thirst
(polydipsia), is also due to the fact that the cells are dehydrated, due to the
same viscosity of the plasma and a lot of urine (polyuria), because the kidney
has to excrete the glucose that the liver does not absorb, due to its transit
slow in the bloodstream.
How could we solve the problem?
So that the therapist can guide his analysis
in the patient's healing procedure, first of all the patient should not be
considered as diabetic, since they have suggested it with "I am diabetic
», a phrase that must be modified by« person with slow glucose return », this
to be able to locate the origin of the problem well, so that he understands
that his problem is not pancreas, but that his organism presents a slowdown
within the circulation of the glucose from the blood to the liver (slow return,
which is what causes the increase in viscosity). If the problem were insulin,
the doses applied would solve the problem of viscosity Blood plasma and the
symptoms of this are still experienced by the patient. So, what do they inject
the patient with insulin? Could it be that the miscibility of the insulin
supplied by the pancreas to the blood is inversely proportional to the
viscosity and, as the viscosity increases, the insulin does not reach the cells
to fulfill its function as a catalyst? Why is insulin injected into adipose and
not intramuscular tissue or into the blood if it is true that insulin lowers
the amount of glucose in the blood? It is important to keep in mind that most
metabolic disorders are caused by blockages in blood. The intrahepatic ducts,
preventing the exit of fluids for digestion, or delaying the excess of glucose
in the blood (light diets, the use of medicines, alcohol, preservatives,
sweeteners, flavorings). Therefore, hepatic and gall bladder detoxification and
cleansing should be guided by the therapist trained to do so, in order to clear
the intrahepatic ducts to allow free flow and circulation of the fluids that
participate in the processes of metabolism.
Managed with oral hypoglycemic
agents and with insulin hormone supply, to get lower values in the
bloodstream as a great scientific achievement only from the mathematical
(statistical) point of view, never from the epistemological (scientific) point
of view.
The initial problem with which
the problem of hyperglycemia must have been resolved is to focus on the glucose
metabolic pathway, in order to find the root of the problem and not to maintain
the disinformation linked to the fear experienced by not having defined a
precise definition with analysis. and studies out of all objectivity,
intimidating their victims with the diversity of symptoms experienced by those
suffering from this disorder derived from the high viscosity in the blood flow,
either at the circulatory level, at the vascular level, especially the
microcirculation, when diabetic glaucoma occurs, as the aqueous humor can not
circulate through the channel Schelemm, which is a small circumferential canal
located in the iridocorneal angle of the anterior chamber of the eye, through
which drains the aqueous humor into the bloodstream, with which we can affirm
that diabetic retinopathy and diabetic glaucoma are not genetic problems.
Erectile dysfunction is another one of the symptoms derived from the high viscosity
in the blood, the cerebrovascular accidents also obey the high blood viscosity:
lack of mobility or resistance to flow and therefore it is not easy to bring
nutrients and oxygen to the brain. Or gangrene: having high blood viscosity
(resistance to flow), oxygen will not reach the tissues and therefore
necrosarán: there is the origin of the terrible diabetic gangrene. We ask: what
would be the mechanisms to avoid all these complications and lead a healthy
life, without relying on oral or injected hypoglycemic agents?
The answer: first of all it is necessary to
analyze whether the administration of hypoglycaemic drugs suppressed the normal
production of insulin by the pancreas, since these chemical molecules are
intended to replace a normal function of the hormone-making organ, to supply it
artificially, in the bloodstream, limiting the neurotransmitter and synaptic
activity between the Peripheral Nervous System and the Central Nervous System,
thus blocking the production of part of the pancreas insulin (similar to how to
remove the water supply from the aqueduct pipe and sold in containers). Recall
once again that the issue is to maintain the normal percentage to avoid the
high viscosity in the blood (normal viscosity so that the blood does not show
resistance to flow through veins, vessels, capillaries) and fulfills its
function of nourishing and oxygenate to the cells of the organism.
For the study a tea was
designedtechnique called the Glucose Metabolism Clock, so that each patient
manages this mechanism to control its slow return of glucose. As mentioned
previously, the accumulation in blood is due to its slow return to the liver,
which is the body responsible for removing excess blood glucose. I reiterate my
consideration that insulin only helps the combustion of glucose in the cell,
this is detected when a patient is given phytotherapeutics (plants, herbs,
etc.), without these containing insulin, the low blood glucose in the blood
flow is experienced, including patients who injecting insulin, their indicators
do not fall below 240, a situation contrary to when they are given by
phytotherapeutics, it has been possible to check that it goes down to
90.85.Continuing with the Blood Glucose Metabolism Clock, each patient must
consider what kind of food is being supplied to their organism, take into
account the glycemic index of their food, that is, how fast a food becomes
glucose and how long it passes into the bloodstream. In this, you have to be
strict, because according to how you manage your diet, you will manage the
presence of blood glucose. To begin with, the patient must have a punctual
feeding schedule, that is, he can have breakfast, lunch and dinner with a
difference of six hours. For example if you have breakfast at 06:00, have lunch
at 12:00 and dinner at 18:00 With the meter you will be taking control the
first hour after breakfast, followed by the second hour, until the hour of the
lunch, that is to say each hour will record the values, will design your table
for one, two, three, and six hours respectively, that will do after breakfast,
the same as for lunch and for comfort at night if you fall asleep early, take
it each one hour until eight or nine at night. As soon as you get up the next
day, take it on an empty stomach, so that you have an idea of how your
glucose transit was from the time you lay down to sleep until when you got up,
because usually very little activity takes place at night. physical and it is
important to take into account the necessary calories for each patient and the
kind of activity performed, some patients ingest food at midnight, this of
course increases their blood glucose, and if you have slow return, you will
accumulate the day, sometimes breakfast at ten in the morning, lunch at twelve,
take intermediate (snacks) or watch television until late at night eating
high-calorie foods and therefore reaches high values.Glycemia increases as that
the person with slow return of glucose ingests more food therefore, the high
viscosity is what prevents the cell from nourishing, is what makes the person
demand more food , feel thirsty, experience anxiety. It satisfies the stomach
hunger and not the cellular hunger, consequently here the patient must do of
his part, educating the appetite to avoid those excesses. There are quantities
of natural products that give fluidity to the blood, in addition to others that
facilitate the rapid transit of glucose in the blood. If you are unable to
change your eating habits and lifestyles, you should be aware of the
consequences and the ailments of this metabolic disorder. Since the problem of
the slow return of glucose is not the fault of the pancreas, the therapist must
focus his attention on applying procedures for liver cleansing, to allow the
glucose receptors in the liver to receive excess glucose from the blood and
thus not increase the blood viscosity putting the life of the patients at risk.
There are many industrialized products that produce or cause this metabolic
disorder, so it is important that the list also known artificial sweeteners,
beverages, soft drinks, preservatives, all this affects the mechanism of the
metabolic pathway of glucose in the human body bringing as a consequence its
slowing, or blocking the receptors in the liver. The patient must do his part,
if he is going to use the glucose metabolism clock, or if he will go to the
professional therapist, but he can not forget his mental therapy in order to
correct eating habits and lifestyles.
Conclusions
The academic world must enter to ventilate
this serious error that has maintained for many decades. Although researchers
have a commitment to society, it is an ethical duty, so no stipend is received
because it is well understood that we have a commitment not only to the truth,
but also to contribute to the welfare and development of civilization in
general, In this article, in principle, it was avoided to mention the motive
that has moved this whole strategy and to point out direct responsibilities,
nevertheless a researcher does not ignore the geopolitics and the network ofall
this emblematic issue, but it is the responsibility and duty of the
universities and research centers to take the work of validating any result
that has been protocolized, that is to say, one can not assign responsibility
to anyone outside the academic and scientific world, if precisely the
professional responsibility is to face the challenges and try to find solutions
to the problems and enigmas that daily life and reality presents us with, it is
the university or the academy that should be more concerned with researching
since they have the resources and means available for this, so the excuses are
over and they are others, they have no justification of any kind.
When an affected insulin is
supplied with slow transit of glucose into the bloodstream, the glucose values
begin to decrease indicating that at the cellular level it accelerates
glycolysis, this is deduced since with the passage of time the affected person
begins to lose weight or which induces us to conclude that there is indeed
little glucose from the blood to the liver, which is where the glucose
receptors are (GLUT2) and therefore not transformed energy is stored in
glycogen and less from the liver to muscle tissue (fat: energy reserves).
In 1889, Josef von Mering (1849-1908) and
Oskar Minkowski (1858-1931) proved that the total removal of the pancreas
produced severe diabetes in the dog. This research was carried out at the
Institute of Medical Clinic of the University of Strasbourg, directed by
Professor B. Naunyn. We highlighted the case of Josef von Mering and Minkowski
because it is presumed that it was not only a hasty diagnosis, it was also
irresponsible, perhaps, to generalize it without deepen the study, and compare
them with the human being, because, they ignored that the digestive process of
the dog and man are totally different. To suppress a dog the pancreas where the
digestion of the dog needs not only pancreatic juice, but the digestive enzymes
of the pancreas since the dog swallows whole, without chewing, while the humans
chew and deliver the work almost finished to the stomach. Let's think about the
tremendous problem that will be presented to a dog with an amputation like
these, suppressing the pancreas. These gentlemen would never ask themselves why
the small intestine of the dog is relatively short compared to the human. With
this we can state that the study carried out in the late nineteenth century
(about thirteen decades ago) in the Medical Clinical Institute of Strasbourg
was a universal disaster whose protocolization has led humanity to a historical
hecatomb from the point of view of human physiology with a strong impact on
anatomy as a science.
To date, 129 years later, no
academic entity has demonstrated through insulinometry analysis that the little
or bad use of insulin produced by the pancreas is responsible for the two types
of diabetes type 1 and type 2, reiterating again that the excess glucose is
removed by the liver, concluding the hypothesis that insulin is simply a
positive catalyst of glycolysis since the liver is the regulator of blood glucose,
that's why we are stuck in thirteen decades with the results known by all.
By simple logic and reason, the g lucosa comes
from the digestive process due to food intake, the bloodstream receives glucose
as a fuel for cellular metabolism and as it uses glucose, the liver receptors
are removing the excess blood, if the receptors are obstructed or there is
little access, the blood glucose is dammed and its concentration increases,
which gives rise to what science has called diabetes, but according to the
above it is necessary to change the figure of diabetics by the expression:
people with return slow glucose.
It is to note that to reach this
conclusion were made analysis of cases of people diagnosed as such by
conventional medicine, in the period between 2011 and 2014 in the city of
Acarigua, Portuguesa state of the Republic Bolivarian of Venezuela. In the
Development Development Camburito, residence of the Venezuelan citizen Cruz
Elena Castro Méndez.
It is suggested to the academic and scientific
world to go to review and validate everything that has been known in this
matter until today, there must be a general statement at the level globally,
that is, each country through its public and private entities, medical schools
and the media. In general to review what is happening inside the universities
and their health programs, specializations with respect to knowledge, research
processes, the teachings in the different chairs, including the chair of
professional ethics and methodology of I researched itgación and very deeply in
hospitals and clinics around the world in relation to their infrastructure and
logistics in research and the professional performance of the physician as
such.
Vocabulary:
Catalyst
[substance]: That accelerates or retards a chemical reaction without
participating in it. There are two types of catalysts, the positive ones, and
the negative ones: Positive catalysts: they are those that increase the speed
of the reaction. Negative catalysts: also called inhibitors, are those that
slow down the reaction.
Glycolysis: Glycolysis or
glycolysis is the process through which a molecule of glucose is broken down
into two molecules of pyruvate. Through the glycolysis, energy is produced,
which is used by the organism in different cellular processes.
Glycolysis is generated in cells, specifically
in the cytosol located in the cytoplasm. This is the most widespread procedure
in all living beings, because it is generated in all types of cells, both
eukaryotic and prokaryotic.
This implies that animals,
plants, bacteria, fungi, algae and even protozoa organisms, are susceptible to
the process of glycolysis.
The main objective of glycolysis is to produce
energy that is then used in other cellular processes of the organism.
Any diabetic solves his problem
using the clock of the metabolism of glucose that was previously exposed, that
is, each patient can take their treats alimnetos with differences of six hours.
Have breakfast at 06:00, have lunch at 12:00 o'clock and have dinner at 6:00
o'clock, do not ingest intermediates, only water if you feel thirsty, with this
we give time to the metabolism so that the transit of glucose from the blood
towards the liver it is not repressed.
Bibliography of the diabetes article:
https://www.barnaclinic.com/blog/cirugia-del-pancreas/pancreas-funcion-enferma/
http://www.diabetes.org.ar/media/attachments/2018/07/11/premio-sanofi-2018.pdf
http://hyperphysics.phy-astr.gsu.edu/hbasees/Organic/sugar.html
http://healthlibrary.uchospitals.edu/content/adult-diseases-and-conditions-v0/hand237gado-anatomand237a-y-funciones/
https://medlineplus.gov/spanish/diabetes.html
https://mx.hola.com/salud/enciclopedia-salud/2010032145258/viajes/malaria/niveles-de-glucosa-en-la-sangre/
https://www.smu.org.uy/publicaciones/libros/historicos/dm/cap1.pdf
Tejada Maury José de Jesús.
Disease Metastasis of a Fraud. Cusas: Autoimmune, genetic, idiopathic or
geopolitical ?. ISBN 978-958-46-2660-8. Published on August 6, 2013. Todo Artes
Publicidad. Barranquilla, Colombia.
Tejada Maury José de Jesús. Illness a Great
Business, Health an Expensive Merchandise. Directed to doctors and alternative
therapists. ISBN: 978-958-46-4378-0. Published April 2014. Editions Prometo
S.A.S. Barranquilla, Colombia.
(*)Scientific Researcher
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